Hand-breaded, beef-filled ravioli fried to a golden brown. Sprinkled parmesan cheese & basil on top, served with our house-made red sauce
Seven-inch sub roll covered with provel cheese and baked. Served with our house-made red sauce.
All pastas are covered in house-made from scratch pasta sauces.
Spaghetti noodles served in our house-made from scratch red sauce topped with two meatballs. Add extra meatball $2
Fettuccine noodles served in our house-made from scratch white sauce. Topped with parsley flakes. Add Chicken for $3
Penne noodles served in our house-made from scratch meat sauce covered with provel cheese and baked to perfection. Add meatball $2 each
Three made from scratch, hand-rolled meatballs (pork, beef, veal) split in half served on fresh baked, garlic bread and covered in our house-made meat sauce. We then smother it in provel cheese and bake it to perfection.
Spaghetti noodles served in our house-made from scratch red sauce topped with one meatball. Add extra meatball $2
All pizzas are prepared with scratch house-made pizza sauce, provel cheese, fresh toppings, and topped with oregano. Pizza comes in 10-inch or 12-inch crust size.
House-made Italian sausage and bacon.
Pepperoni, pepperoni, and more pepperoni.
Pepperoni, Italian Sausage, Bacon, and Italian Beef.
Pepperoni, Mushrooms, Green Peppers, Onions, and Black Olives.
Mushrooms, Green Peppers, Onions, and Black Olives.
House-made pizza sauce and provel cheese.
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St Louis Italian Food
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